Our Food Menu

Chopped rib-eye wrapped in a crispy egg roll with american and cooper sharp cheese, served with our chipotle cheese sauce

One fish taco and one pork taco, topped with shredded napa cabbage, monterey jack cheese, pico de gallo and a cilantro lime dressing

Both fish for an extra $1

Little neck clams sautéed in your choice of garlic white wine and butter, marinara or fra diavolo, served with garlic bread

Breaded layers of fresh mozzarella, bread and a bechamel sauce, served with our homemade marinara sauce

Bavarian-style sticks served with your choice of chipotle cheese, white cheddar or honey mustard

Dill pickles breaded and fried to a golden brown, served with our creamy horseradish sauce

Two signature sliced beef minis topped with pepperjack and cooper sharp cheese, served with a side of au jus and creamy horseradish sauce

Breaded chicken tenders served with BBQ or honey mustard.

Make it Buffalo style 1.00

Add french fries 2.00

Sweet vidalia onions, beer battered and fried, served with a side of sweet Thai chili sauce

Sidewinder fries topped with our slow-smoked brisket, BBQ sauce, white cheddar cheese and caramelized onions

Shrimp tossed in a spicy Korean BBQ sauce served over napa slaw

Crisp romaine lettuce tossed in Caesar dressing and garlic croutons finished with fresh shredded parmesan cheese

Chicken $3.99 | Salmon $5.99 | Ahi Tuna $7.99

Shrimp $6.99 | Filet Tips $9.99

Crispy chicken tenders over romaine, cherry tomatoes, fresh cucumbers, sweet red onions, green peppers, sliced egg and bleu cheese crumbles, served with our homemade Honey Dijon dressing

Have it buffalo style for $1.00

Sesame-encrusted Ahi tuna served with cabbage, carrots, cucumbers and scallions on a bed of spinach, topped with crispy won tons finished with a sriracha aioli drizzle and side of Asian Vinaigrette

Mixed greens topped with cherry tomatoes, crispy cucumbers, green peppers, sweet red onions and garlic croutons with your choice of dressing

Chicken $3.99 | Salmon $5.99 | Ahi Tuna $7.99

Shrimp $6.99 | Filet Tips $9.99

Cajun grilled shrimp served over a bed of romaine, pico de gallo, black beans, red onions, jalapeños, monterey jack blend and tortilla chips with a side of creamy cilantro lime dressing

Substitute chicken for $15.95

Our slow-roasted top round, sliced and served on a long roll topped with pepper jack and cooper sharp cheese, served with creamy horseradish, au jus and parmesan sidewinder fries

Our smoked pulled-pork with hickory ham, swiss cheese, spicy mustard and pickles on naan bread

Slow cooked, smoked pork topped with coleslaw on a brioche roll and a side of tangy BBQ sauce

Grilled chicken breast, broccoli rabe, LONG HOTS and provolone cheese served on a long roll with garlic mayonnaise

Beef brisket seasoned then slowly smoked, topped with cooper sharp cheese and a side of our tangy BBQ sauce, served on a brioche roll

Applewood bacon, crisp iceberg lettuce and tomatoes on traditional naan bread with garlic mayonnaise

Black beans, chickpeas, carrots and corn charbroiled then topped with sliced avocado on a brioche roll, served with a side of chipotle mayo

Slow cooked corned beef piled high with sauerkraut and Pappy’s famous Thousand Island dressing,served on grilled rye bread

Grilled chicken breast, shredded monterey jack, cheddar and mozzarella cheese, pico de gallo, black olives, crushed tortilla strips, finished with a sour cream drizzle

Roasted garlic cream sauce topped with shredded mozzarella cheese

Your choice of white or red sauce

Choice of 3 toppings: roasted garlic, broccoli rabe, ham, pepperoni, mushrooms, spinach, red onions, jalapeños, bacon, black olives, roasted red peppers, chorizo, green peppers.

Add a 1 for each additional

Cavatappi pasta tossed with grilled chicken, spinach and bell peppers in a light Cajun cream sauce

Pan-seared salmon lightly seasoned served over mashed potatoes, topped with cherry tomatoes, spinach and a seafood cream sauce

Breaded chicken breast topped with sweet marinara and melted mozzarella, served over linguine

Beer-battered cod, fried golden brown,

served with french fries, coleslaw and

a lemon garlic aioli on the side

Cavatappi pasta tossed in creamy cooper sharp cheese, house-made Buffalo sauce and grilled chicken breast, finished with a crumbled blue cheese topping

Baby-back ribs, dry rubbed and slow cooked, served with french fries and homemade coleslaw

BBQ beef brisket, ¼ rack ribs and our Memphis pork served with garlic mashed potatoes and homemade coleslaw

Add grilled shrimp for 5.99

Flour tortilla stuffed with rice, pico de gallo, cheddar blend and black beans, topped with more cheese, red enchilada sauce, lettuce, jalapeños and pico on the side.

Add chicken or pulled-pork $2.00

Battered cod fillets, topped with shredded napa cabbage, monterey jack and cheddar cheese, pico de gallo and a cilantro lime sauce served in 3 warm flour tortillas with a side of tortilla chips

Sauteed Littleneck clams & shrimp over linguine with your choice of  garlic white wine & butter, marinara or fra diablo

Canadian bacon, american cheese and a fried egg

Pepper jack cheese, jalapeños and ghost pepper sauce. Not for the timid!

Ground bacon and sirloin mixed then char-broiled to perfection, topped with american cheese and more bacon

Char-grilled burger topped with crumbled bleu cheese and a creamy buffalo sauce

6oz burger served with sidewinder fries